Mild peppery, slightly spicy flavour.
Mizuna (aka Japanese Mustard) has a mild flavour. Use micro-mizuna as garnish for meat or raw fish dishes like sashimi. It can also be used as a milder substitute for mustard in micro salads and a great topping for pasta dishes, soups, stews and pizzas.
Rich in antioxidants, and high in vitamins K, A and C
Great great service. Very happy with my micro pod purchases. Thank you Micropod
Lovely additive to a salad, nice flavour and very simple to propagate.🧡
I bought this for my daughter, in one week they were eating these yummy sprouts. I’m considering putting one on my Xmas wish list
MIX PACK 1